Sushi Making Trials

Tried out sushi making with M on one of the Saturdays.. Was quite fun so did it again the following Saturday.. Surprisingly, was not that difficult.. ;p

What we need :
2 cups sushi rice
40ml sushi vinegar
2 tbsp sugar
1 tsp salt
Seaweed
Tuna flakes in oil
Mayonnaise
pepper

What To Do :
1 Cook sushi rice according to rice cooker’s instructions.
2 Dissolve sugar and salt in vinegar by bringing mixture to a light boil. Set aside to cool down mixture.
3 Transfer hot rice to a dish for easy cooling.
4 Season rice with cooled vinegar mixture tablespoon by tablespoon and fanning at the same time to cool rice.
5 Drain tuna flakes and season with mayonnaise and pepper.
6 We are ready! Use your creativity! Wrap Wrap Wrap..